10 Healthy Foods That Could Wreck Your Diet

07/03/2014 at 10:00 AM ET
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SNEAKY DIET SABOTEURS

Cutting the junk from your diet is the first step to weight loss. But sometimes, the healthy foods you swap in are surprisingly high in fat and calories. That’s why serving size matters — even when it comes to fruits, nuts, yogurt, and salads.

So stop sabotaging your diet, and follow our guide to 30 healthy — but sneaky — foods. You’ll also get advice on diet-friendly swaps and serving sizes, making it easier to indulge in meals that are truly guilt-free.

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AVOCADO

This superfood is packed with good-for-you nutrients and antioxidants, as well as belly-filling fiber and heart-healthy monounsaturated fats. But if your goal is to lose weight, you’ll need to watch your intake. Avocados are high in fat and calorically dense. One serving size is about 1/5 of an avocado, and clocks in at 50 calories, and a single avocado can deliver more than 350 calories. This means that the small bowl of guacamole you enjoy so much is more than a snack — it’s actually getting closer to a whole meal.

Get it guilt-free: Swap your guacamole dip for this lightened-up, metabolism-boosting Avocado Whip.

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RED WINE

People who consume moderate amounts of red wine (and other types of alcohol, too) may be at reduced risk for heart disease, Alzheimer’s, certain types of cancers, and even weight gain. The key word: moderation. A 5-ounce serving is about 130 calories.

Get it guilt-free: Beware fishbowl-sized glasses, which make you more likely to overpour. Pour your wine into a measuring cup, and then dump it into your glass to see what a serving looks like in your glassware.

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NUTS

Nuts are packed with heart-healthy omega-3 fatty acids, protein, vitamin E, and fiber — but they’re also high in calories. A quarter-cup of almonds, for example, contains 132 calories. It’s all too easy to eat them by the handful, like popcorn.

Get it guilt-free: Measure out a serving rather than eating straight from the container, and steer clear of these worst nuts for your diet.

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TRAIL MIX

Nuts, dried fruits, and oats—what could be so fattening about that? Some store-bought brands pack in ingredients like honey, added sugar, and chocolate and can set you back hundreds of calories. Plus, as you already learned, nuts are high in fat.

Get it guilt-free: Make your own trail mix — here’s a healthy recipe — and limit yourself to a quarter-cup serving.

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DRIED FRUIT

Dried fruits are just normal fruits that have had the water taken out of them. So, a cup of dried fruit packs five to eight times more calories and sugar than a cup of the fresh stuff. Here’s some perspective: a cup of fresh grapes is 60 calories, while a cup of raisins is a whopping 460.

Get it guilt-free: Go for fresh fruit whenever possible. Use dried fruit sparingly as a garnish, not as a snack.

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CHOCOLATE

Dark chocolate contains disease-fighting polyphenols and has even been associated with weight loss—if you don’t eat too much of it, that is. An ounce of dark chocolate packs in 155 calories and 9 grams of fat, 5 of it saturated.

Get it guilt-free: Snack on dark chocolate that contains a high percentage of cacao—that means it’s less sugary. Have just a couple squares at a time.

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GLUTEN-FREE PACKAGED GOODS

If you have a gluten intolerance, then you must drop wheat, barley, and rye from your diet to stay healthy. But gluten-free products aren’t necessarily diet-friendly. Gluten-free packaged foods often replace regular flour with cornstarch and brown rice flour, which are more calorically dense.

Get it guilt-free: Whether or not you’re on a gluten-free diet, you should try to eat as many whole, natural foods as possible, and limit your intake of heavily processed foods.

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SMOOTHIES

What could go wrong with a frosty glass of blended fruit, veggies, and ice? When they’re made with ingredients like chocolate, peanut butter, frozen yogurt, or flavored syrups and served in huge cups, then they quickly become a sneaky source of added calories. Some are no healthier than a milkshake!

Get it guilt-free: To prevent your blended beverage from becoming a calorie bomb, it should contain nothing other than fresh or unsweetened frozen fruit, ice, plain yogurt, and unsweetened milk.

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TUNA SALAD

A serving of tuna canned in water boasts a whopping 39 grams of protein for just 179 calories. Problem is, most people add mayo, which tacks on an additional 90 calories and 10 grams of fat per tablespoon.

Get it guilt-free: Swap out mayo for Greek yogurt—you’ll get the same tangy flavor for a fraction of the calories and fat, plus an additional protein boost.

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COFFEE

The caffeine in coffee may help protect your brain cells against the damage that causes dementia, and your brew’s antioxidants ward off disease. But if you order a large latte with whole milk, you’ll be sipping up to 300 calories and 15 grams of fat.

Get it guilt-free: Drink it black, and you set yourself back just 5 calories. Add a splash of fat-free milk and a teaspoon of sugar for just an additional 30 calories.

READ MORE: 20 More Healthy Foods That Could Wreck Your Diet on Health.com


—Min-Ja Lee and Christine Mattheis



FILED UNDER: Expert Tips , Health , Nutrition

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The Latest Craze in Disco Styles Is See-Through Jeans—but Beware of Foggy Bottoms

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The Latest Craze in Disco Styles Is See-Through Jeans—but Beware of Foggy Bottoms

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On a clear day, you can see forever—or at least that’s the wicked thought behind L.A. designer Agi Berliner’s transparent idea: see-through jeans. Exhibitionists notwithstanding, most folks wear them over bathing suits or as attention-getting evening wear with halters, garter belts and body stockings. Created for the disco crowd, the $34 jeans are selling like, well, hot pants. In just six weeks, 25,000 pairs have already been sold in such major department store chains as Macy’s, Bonwit’s and Saks.

“What’s limiting American designers is that we’re afraid to do something different,” says Berliner, 32, a Hungarian émigré who fled with her family to the U.S. in 1956. Agi thought up the gimmick in London while marveling at the way plastics were being employed by designers of punk fashion. In her L.A. office, where she designs for La Parisienne junior sportswear, Agi spent five days on the phone and six weeks testing to come up with the right plastic.

Agi herself tried out the French-cut jeans with the zipper in front, and quickly found several problems: Some plastics tore away from stitching, others wouldn’t bend and all fogged with perspiration. The ideal material proved to be a vinyl supplied by a bookbinder. The steam was eliminated with a series of vents behind the knees and in the crotch. “They’re no hotter than polyester pants,” claims Agi, “and if you wear them with tights, they won’t stick to your legs.”

Whatever the discomfort and despite the problem of Saturday night feverishness, discomaniacs report one major advantage of the plastic pants: no laundry bills. To keep Berliner’s see-through jeans clear, all the wearer needs is a little Windex.

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