Eat Like the Pope! All the Details on the Extensive Menu from the Papal Plane (PHOTOS)

09/22/2015 at 11:47 AM ET

Pope Francis Plane

When you’re the Pope, you get to travel in style — and that includes a food menu that goes beyond your standard plane fare.

While most of us can merely hope for a bag of peanuts on a plane these days (honey roasted, if you’re really lucky), Pope Francis‘ chartered Alitalia jet on his trip from Italy to Cuba boasted an extensive, intricate menu for his team and the journalists on board.

With over 20 items to choose from, the menu (all in Italian) featured the country’s favorites like pasta and pizzettes as well as 5 different types of wine.

RELATED: Watch Pope Francis Get a Pizza Delivered to His Moving Popemobile

Pope plane wine menu
Courtesy Elizabeth Dias/TIME

Pope plane menu
Courtesy Elizabeth Dias/TIME

For a canapé to start, there was an herbed shrimp with asparagus and a stuffed olive.

RELATED: Amal and George Clooney Dine on Pasta and Wine During Their Romantic Italian Vacation

Pope plane shrimp
Courtesy Elizabeth Dias/TIME

Followed by a meat and cheese spread with mixed grilled vegetables and pizzettes (and a teeny tiny bottle of olive oil in the side!)

pope plane food
Courtesy Elizabeth Dias/TIME

Then pasta, two ways: potato ravioli with a creamy béchamel sauce, and a cheese-stuffed pasta crepe with limcello zucchini and Chinook salmon.

pope plane food
Courtesy Elizabeth Dias/TIME

And finishing off with a simply sweet fruit dessert with a chocolate truffle and a crunchy chocolate Sfizio cookie.

pope plane food
Courtesy Elizabeth Dias/TIME

And in case none of this was to Pope Francis’ liking, Univision correspondent María Antonieta Collins surprised him with a box of Argentinean empanadas, which he then shared with the other journalists on board.

Pope Plane Empanadas
Courtesy Elizabeth Dias/TIME

The Pope is currently on a week-long visit to Cuba and the United States, where he will arrive in the nation’s capital on Tuesday.

RELATED: Winnings Recipes from the White House Kids’ State Dinner — Including ‘Barack-amole’

Shay Spence, reporting by Elizabeth Dias

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The Latest Craze in Disco Styles Is See-Through Jeans—but Beware of Foggy Bottoms
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The Latest Craze in Disco Styles Is See-Through Jeans—but Beware of Foggy Bottoms

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On a clear day, you can see forever—or at least that’s the wicked thought behind L.A. designer Agi Berliner’s transparent idea: see-through jeans. Exhibitionists notwithstanding, most folks wear them over bathing suits or as attention-getting evening wear with halters, garter belts and body stockings. Created for the disco crowd, the $34 jeans are selling like, well, hot pants. In just six weeks, 25,000 pairs have already been sold in such major department store chains as Macy’s, Bonwit’s and Saks.

“What’s limiting American designers is that we’re afraid to do something different,” says Berliner, 32, a Hungarian émigré who fled with her family to the U.S. in 1956. Agi thought up the gimmick in London while marveling at the way plastics were being employed by designers of punk fashion. In her L.A. office, where she designs for La Parisienne junior sportswear, Agi spent five days on the phone and six weeks testing to come up with the right plastic.

Agi herself tried out the French-cut jeans with the zipper in front, and quickly found several problems: Some plastics tore away from stitching, others wouldn’t bend and all fogged with perspiration. The ideal material proved to be a vinyl supplied by a bookbinder. The steam was eliminated with a series of vents behind the knees and in the crotch. “They’re no hotter than polyester pants,” claims Agi, “and if you wear them with tights, they won’t stick to your legs.”

Whatever the discomfort and despite the problem of Saturday night feverishness, discomaniacs report one major advantage of the plastic pants: no laundry bills. To keep Berliner’s see-through jeans clear, all the wearer needs is a little Windex.

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Showing 4 comments

Sharon Kilkenny on

THIS IS POVERTY? What happened to that vow? Or that doesn’t apply to the pope?

Anna on

Sharon-He actually does very much live a life of poverty. If you read the cover story on him, he usually lives a very modest life. I’m personally fine with him indulging on the flight.

Jessica on

Given his concern over climate change, the Pope should strive to be as vegan as possible. Producing meat and cheese, and pulling fish from the ocean, is resource-heavy and bad for our climate change problems.

say what on

Eat like the pope ? No thanks, I’m not into cannibalism.

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