McDonald’s Is Adding $1 Mozzarella Sticks to Its Menu (and the Internet Is Celebrating Accordingly)

11/11/2015 at 10:28 AM ET

Mozz Sticks
McDonald’s

Oh, joyous day.

McDonald’s, as if attempting to outdo their revolutionary all-day breakfast plan, unveiled an equally exciting development: mozzarella sticks that will be sold for $1. The downside? We have to wait until 2016.

RELATED: McDonald’s All-Day Breakfast Is Here — and People Have All the Feelings

The fast food chain announced the news to a group of investors on Tuesday, and the nation is celebrating accordingly.

While New Yorkers have been privy to McDonald’s fried cheese stick experiment for some time, the rest of the country has been deprived — until now. As could be expected, the Internet has zero chill about it.

According to Market Watch, the chain is also test-marketing lobster rolls, chorizo bowls and made-to order salads. (If chorizo bowls don’t become a reality, we will be devastated).

RELATED: Watch a Woman Eat 20 McDonald’s Cheeseburgers in 16 Minutes

— Maria Yagoda, @mariayagoda

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The Latest Craze in Disco Styles Is See-Through Jeans—but Beware of Foggy Bottoms

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The Latest Craze in Disco Styles Is See-Through Jeans—but Beware of Foggy Bottoms

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On a clear day, you can see forever—or at least that’s the wicked thought behind L.A. designer Agi Berliner’s transparent idea: see-through jeans. Exhibitionists notwithstanding, most folks wear them over bathing suits or as attention-getting evening wear with halters, garter belts and body stockings. Created for the disco crowd, the $34 jeans are selling like, well, hot pants. In just six weeks, 25,000 pairs have already been sold in such major department store chains as Macy’s, Bonwit’s and Saks.

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Whatever the discomfort and despite the problem of Saturday night feverishness, discomaniacs report one major advantage of the plastic pants: no laundry bills. To keep Berliner’s see-through jeans clear, all the wearer needs is a little Windex.

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leila on

Gross. Nothing they do can–or should–save this company. They single handedly lowered the bar for meat quality, animal treatment, nutritional concerns for decades while making money hand over fist. They didn’t turn anything around until it started hitting them in the pocketbook, WELL after it was clear how soulless and damaging their practices were. This isn’t a redemption story we should be supporting, because they don’t care about anything but the money.

LC on

Can onion rings be next?🙂

NotInCarolina on

I’m guessing we won’t have them in Carolina. We also don’t have all day McMuffins, so I’ll keep my excitement in check. No need for another let down!

Poppy on

We’ve had them here in Wisconsin for months. We are typically a test market for McD’s, so we get some products earlier. They’re great.

Maria Sakhrani on

I have them all the time when I go to Long island. The sauce could be better but the sticks are pretty standard…as in oily, fried and DELICIOUS.

Shane Rousselle on

They used to do mozzarella sticks years ago along with jalapeno poppers. This is not new and probably not true.

Anonymous on

Ours starts nov 25th yay us

Julia on

They already have this is multiple different states lol. And they really aren’t that great.

Anonymous on

They are actually pretty nasty and I was very disappointed when I wasted money buying them. The only thing mcd’s has that I like is the unsweetened tea with equal added to it.

Jasmine on

they been having mozzarella sticks in Puerto Rico for years, probably 10 plus years. They are amazing!

james on

I don’t know about the $1 thing but I do know that we already have them in Michigan. 3 of them for few bucks they are good cause they are baked not deep fried.

jw0073 on

Mmmmmmmmmm can’t wait. Mcdonalds you rock!

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