Gwyneth Paltrow: ‘There’s a Lot of Misinformation About What I Actually Eat’

01/12/2016 at 04:25 PM ET

Gwyneth Paltrow Healthy Food
Warwick Saint

Have you ever wondered what makes up Gwyneth Paltrow‘s diet? Sure, we’ve heard about the lifestyle guru’s penchant for gluten-free meals and how she may or may not deny her kids sweets — but is it all true?

The actress dispelled those rumors during an interview with Yahoo Beauty, where she discussed the public’s perception of her healthy eating regimen.

RELATED: The 2016 Goop Detox Plan Is Here!

“I think there’s a lot of misinformation about what I actually eat,” she said, adding that while she keeps her kitchen stocked with organic snacks for her kids, Oreos have also found refuge. “I really don’t have any rules.”

Paltrow goes on to say that making healthy choices has been her goal since her father was diagnosed with cancer 20 years ago but that doesn’t mean her preference for balanced, whole foods always trumps cheat meals.

RELATED: Gwyneth Paltrow Teaches You How to Yawn Properly (Yes, You’ve Been Doing It Wrong)

“For me the big things are really processed food and foods that have tons of chemicals and pesticides,” she says. “I try to stay away from that, but I love French fries and cheese and martinis and all that kind of thing.”

Paltrow’s comments come on the heels of the release of goop’s annual detox plan, the highly anticipated annual cleanse known for noting the importance of daily veggie, fruit and grain intake.

—Grace Gavilanes

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The Latest Craze in Disco Styles Is See-Through Jeans—but Beware of Foggy Bottoms

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The Latest Craze in Disco Styles Is See-Through Jeans—but Beware of Foggy Bottoms

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On a clear day, you can see forever—or at least that’s the wicked thought behind L.A. designer Agi Berliner’s transparent idea: see-through jeans. Exhibitionists notwithstanding, most folks wear them over bathing suits or as attention-getting evening wear with halters, garter belts and body stockings. Created for the disco crowd, the $34 jeans are selling like, well, hot pants. In just six weeks, 25,000 pairs have already been sold in such major department store chains as Macy’s, Bonwit’s and Saks.

“What’s limiting American designers is that we’re afraid to do something different,” says Berliner, 32, a Hungarian émigré who fled with her family to the U.S. in 1956. Agi thought up the gimmick in London while marveling at the way plastics were being employed by designers of punk fashion. In her L.A. office, where she designs for La Parisienne junior sportswear, Agi spent five days on the phone and six weeks testing to come up with the right plastic.

Agi herself tried out the French-cut jeans with the zipper in front, and quickly found several problems: Some plastics tore away from stitching, others wouldn’t bend and all fogged with perspiration. The ideal material proved to be a vinyl supplied by a bookbinder. The steam was eliminated with a series of vents behind the knees and in the crotch. “They’re no hotter than polyester pants,” claims Agi, “and if you wear them with tights, they won’t stick to your legs.”

Whatever the discomfort and despite the problem of Saturday night feverishness, discomaniacs report one major advantage of the plastic pants: no laundry bills. To keep Berliner’s see-through jeans clear, all the wearer needs is a little Windex.

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Showing 14 comments

Intheknow on

I don’t care what she eats or what she does. The woman is a total bore!

myuntidydesk on

I think most people would still find what she eats extreme… well what she doesn’t eat. You can only take in so much organic air before you pass out.

taxi21 on

The misinformation is entirely her own fault, for previously presenting herself as an unbalanced person in most aspects of life.

Anonymous on

Pretty sure no one gives a sh it what this loser eats. Go away.

sososad on

Quick! Here’s a link to another site! Page views!

I thought People was it’s own publication? Get your own articles.

erique on

LOL

I love the way she talks about lifestyle choices to keep cancer away, yet chain smokes like a 1900s dockyard worker.

Sharon LITTLE on

She needs to get over herself.Whatever she’s eating[or not] she looks like an oven baked fish stick.

Kristan on

Does anyone actually give a S@#$ about her?

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This is the right blog for wants to be familiar with this topic. You know a lot its almost challenging to argue along with you (not too I just would want…HaHa). You actually put a new spin on the topic thats been written about for years. Great stuff, just excellent!

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