What Is Anna Faris’ Biggest Turn-on From Chris Pratt? Warning: It’ll Make You Hungry (Video)

02/01/2016 at 02:49 PM ET

Chris Pratt is a meat-loving man and his wife, Anna Faris, loves that about him.

“Something that I find is a turn on for me is how he will order, [when] we’re at a rib restaurant…like, four racks of ribs, and polish them all off,” the Mom actress told PEOPLE Now of her action-star hubby. (Note: This is good news for the actor who announced, on Instagram, his 2016 diet called The Game Plan where he would “basically only eat wild game for a year.”

RELATED: How Chris Pratt Trained for a Half Ironman — and Why He’d Do It Again!

And, Faris knew what she was getting into right off the bat. “One of our first dates, I got a roasted chicken from Safeway, and I watched him suck the marrow out of every [piece]. He hunts, he loves meat and he appreciates all of it, how can you not admire that? [He’ll eat] veins, cartilage, organs, all of it,” she said with a laugh.

RELATED: A Waffle Sundae Worthy of Parks and Recreation’s Leslie Knope

Someone who probably also admires his love food is Pratt’s Passengers co-star Jennifer Lawrence. (If you need a refresher, Lawrence is a big fan of cabernet, spaghetti-chili-pizza sandwiches and squirrel chili.)

Speaking of the love scenes the Pratt and Lawrence had to do in the upcoming film, Faris said, “Jennifer and I became good friends and we talked a lot about, ‘ok there will be [romance] rumors,’ which is so unbelievably comforting to be able to talk to somebody about, like ‘what’s going to happen?’ She’s incredible and if people could actually witness the making of a love scene, it’s so [not romantic]. So, she’s incredible, I could not adore her more.”

– Michelle Ward Trainor

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The Latest Craze in Disco Styles Is See-Through Jeans—but Beware of Foggy Bottoms

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The Latest Craze in Disco Styles Is See-Through Jeans—but Beware of Foggy Bottoms

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On a clear day, you can see forever—or at least that’s the wicked thought behind L.A. designer Agi Berliner’s transparent idea: see-through jeans. Exhibitionists notwithstanding, most folks wear them over bathing suits or as attention-getting evening wear with halters, garter belts and body stockings. Created for the disco crowd, the $34 jeans are selling like, well, hot pants. In just six weeks, 25,000 pairs have already been sold in such major department store chains as Macy’s, Bonwit’s and Saks.

“What’s limiting American designers is that we’re afraid to do something different,” says Berliner, 32, a Hungarian émigré who fled with her family to the U.S. in 1956. Agi thought up the gimmick in London while marveling at the way plastics were being employed by designers of punk fashion. In her L.A. office, where she designs for La Parisienne junior sportswear, Agi spent five days on the phone and six weeks testing to come up with the right plastic.

Agi herself tried out the French-cut jeans with the zipper in front, and quickly found several problems: Some plastics tore away from stitching, others wouldn’t bend and all fogged with perspiration. The ideal material proved to be a vinyl supplied by a bookbinder. The steam was eliminated with a series of vents behind the knees and in the crotch. “They’re no hotter than polyester pants,” claims Agi, “and if you wear them with tights, they won’t stick to your legs.”

Whatever the discomfort and despite the problem of Saturday night feverishness, discomaniacs report one major advantage of the plastic pants: no laundry bills. To keep Berliner’s see-through jeans clear, all the wearer needs is a little Windex.

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I’ll try the recipe if Armie will change his idiotic name.