Daniel Krieger; Inset: Earl Gibson III/Getty
You would think that having the President of the United States, the First Lady and 250 guests over for dinner would make any chef really nervous. Well, not if you’re White Street N.Y.C.’s executive chef Floyd Cardoz.
Lawrence Jackson/White House
Move over, chicken fingers and fries: The winners of Michelle Obama‘s 2014 Healthy Lunchtime Challenge, who will be honored at a state dinner with the first lady on July 18, have proven that kid-friendly cooking doesn’t have to be pedestrian, predictable or something that comes from a box.
Marcus Nilsson; Ramey
What makes White House pastry chef Bill Yosses‘ pie crusts so addictive that President Obama, who calls Yosses the “Crustmaster,” joked Monday they must be spiked with crack cocaine? Turns out, it’s a lot of butter. And lard. And cream.
Snarling traffic and sending smartphone-wielding passerby into a collective tizzy, president Barack Obama and vice-president Joe Biden held a lunch meeting on Friday at the Shake Shack in Washington, D.C.’s Dupont Circle — and hopped the counter for a photo opp.