Courtesy Richard Blais
Top Chef judge and three-time New York City marathon finisher Richard Blais has something to say to anyone trying to decide what to eat the night before a big race: “The last thing you want to do at mile 18 is burp up octopus,” he told PEOPLE in an exclusive interview.
Pack your knives and … get back into the kitchen?
Katie Kauss for People.com
Quickfire challenge of the day: Tell us which three Top Chef stars spent their afternoon handing out beignets, fried shrimp po’boys and jambalaya to lines of eager New Yorkers.