Mile High Workout Club
Courtesy Brad Barket

We Tried It: NYC’s First Treadmill Running Studio

Originally posted 01/29/2015 01:06PM

WHAT IS IT: Dash 28, a 45-minute class with 28 minutes of running intervals, plus a 10-minute strength workout
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Salsa Taste Test
Katie Kauss

These Are the Best Store-Bought Salsas (We Know Because We Tried Them All)

Originally posted 01/23/2015 04:29PM

Super Bowl Sunday is synonymous with pigging out. While players in peak physical condition battle to take home football‘s most coveted prize, we delightfully dig into dips, wings, and assorted fried foods with abandon.
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Red Velvet Oreo
Courtesy OREO

Oreo Unveils New Red Velvet Cookies for Valentine’s Day

Originally posted 01/20/2015 08:00AM

This is not a drill, people. And it’s not a way-too-early-to-be-funny April Fool’s joke, either.
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FILED UNDER: Cake , cookies , Dessert , Food , Food News , We Tried It

Ben & Jerrys
Courtesy Ben & Jerry’s

Meet Your New Boyfriends: Ben & Jerry’s Cookie Butter Ice Creams

Originally posted 01/13/2015 08:00AM

WHAT IS IT: Ben & Jerry’s new Cookie Cores flavors; Spectacular Speculoos Cookie Core, Boom Chocolatta! Cookie Core and Peanut Buttah Cookie Core
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Demi Lovato workout

We Tried It: Demi Lovato’s Go-To Indoor Cycling Class

Originally posted 01/12/2015 02:37PM

What Is It: Demi Lovato‘s music-driven indoor cycling class, consisting of 45 minutes of high-intensity cardio
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Bob Harper
Courtesy Bob Harper

We Tried It: The Biggest Loser’s Bob Harper’s Black Fire Fitness Program

Originally posted 01/08/2015 01:59PM

What is it: A 60-day online fitness program created by The Biggest Loser trainer Bob Harper, consisting of workouts and a nutrition plan.
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Girl Scout Cookies
Regan Stephens

We Tried the New Girl Scout Cookie Flavors — How Do They Taste?

Originally posted 01/07/2015 01:26PM

WHAT IS IT: Girl Scouts’ three new cookie flavors: Toffee-tastic, Rah-Rah Raisins, and Trios
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We Tried It: Floyd Cardoz Teaches Us How to Make His Crab & Avocado Bruschetta

Originally posted 12/03/2014 06:08PM

Hosting a holiday party soon? Celebrity chef Floyd Cardoz has a seriously easy hors d’oeuvre idea for you: a make-ahead crab bruschetta that’s bursting with flavor.
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Courtesy Universal Orlando

Attention, Harry Potter Fans: Hot Butterbeer Has Arrived (and We Tried It)

Originally posted 11/21/2014 05:03PM

The drink Muggles have been waiting for is finally here.
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FILED UNDER: Drinks , Food , Food News , Travel , We Tried It

Dorie Greenspan's Pear Tart with Crunchy Almond Topping
Mark Marino

Tiny Test Kitchen: Dorie Greenspan’s Pear Tart with Crunchy Almond Topping

Originally posted 11/13/2014 02:16PM

Welcome back to our new column at the Tiny Test Kitchen. Here, we test recipes from the latest and greatest cookbooks and let you know how it went. Why Tiny Test Kitchen? Because we whip up these dishes in our very own (very tiny) New York City kitchens to show you just how easy or difficult, tasty or terrible the food turns out to be.
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